BW Griggs and Son Rubigold Apples

Six generations after the family founder arrived in The Huon Valley, Brett and Dane Griggs are now running the family farm and are continually working hard to develop and grow their new variety “Rubigold”.

RubiGold apples feature a bright red skin and a crisp sweet and juicy flesh. They are only grown in the Huon Valley, Tasmania, Australia at the Griggs orchard. These perfect growing conditions make for an apple with the perfect balance of sweetness and freshness. And a healthier one too.

rubigold apple
  • The RubiGold Apple has a higher concentration of the powerful antioxidant Quercetin that is found in the dark red skin. This is evidenced by the pink halo seen when one bites into the apple.
  • Some of the many benefits of Quercetin include that it has cancer-fighting and anti- inflammatory properties.
  • When cut, the flesh of the RubiGold Apple resists oxidization (browning) making them the perfect choice for salads and cheese platters.
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