Rubigold Apples

Grown only in Tasmania’s Huon Valley by the Griggs family orchard, these bright red, winter crisp apples are solely a variety uniquely Tasmanian owned and grown. Rubigolds are a versatile apple, delicious to eat as is but also excellent for cooking or juicing as they require little or no added sugar due to their natural sweetness. When cut they are perfect for fruit salad or cheese platters. Please contact Tas’Mania to discuss becoming one of the exclusive clients who taste and share in a Tasmanian treasure few other places know about right here in Hong Kong.